For several years now, I've been purchasing and eating different varieties of Utz potato chips. On a fairly regular basis, Utz introduces new varieties of chips. A couple of weeks ago, I acquired these two new styles of Utz chips at a store in Hartford, but I haven't seen them anywhere since then.
The Smokin' Sweet chips have a great flavor, but their kettle texture makes them very hard and crispy.
The fried dill pickle potato chips are not bad, but definitely unusual. I'll bet they would make a good combination with tuna salad sandwiches. These chips make me think of "Wayne's World," and someone baked with the munchies eating a whole bag at a time. Having seen WW numerous times, the fried dill pickle chips seem like a product that Wayne and Garth would embrace.
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